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When James B. Young came to the Territory as a cameleer in 2004 he drew on his experiences making his own gear to commence commercial production of camel saddles and pack gear to order. Like many before him he was using pure, rendered hump fat on saddle gear and boots as the principal means to maintain their condition. While training to become a bespoke shoemaker he noted the absence of a high quality Australian animal-based leather nourisher and this drove him to develop his recipe for 'Fat of the Land' and create a truly world class and sustainable leather nourisher.